DMO RoppongiDMO Roppongi Business event facilities
in the Roppongi,Akasaka,
and Azabu areas.


Venues & ActivitiesThe French Kitchen


Type: French Bistro / All Day Dining
Average lunch price: 4,500 yen ( charge)
Average dinner price: 9,000 yen ( charge)
Hours: 6:30 a.m. - 9:30 p.m. (Bar hours: 11:00 a.m. - 9:30 p.m.)
Phone: 03-4333-8781
Seating capacity: Interior 183, Terrace 70
Private rooms: Chef's Table (20)/Wine Table (10)/Terrace Table (6)
English menu available: Yes
All seats are non-smoking including terrace area
Credit cards accepted: Yes
Vegetarian options available: Yes
Halal options available: Yes based on request

Open all day long, the French Kitchen offers classic bistro dishes in stylish arrangements. The restaurant also features breakfast, lunch, and weekend brunch buffets.
※ Please check our official website for announcements regarding changes to hotel facilities and services as well as COVID-19 countermeasures.


Seating capacity: Interior 183, Terrace 70
Private room: Chef's Table (20)/Wine Table (10)/Terrace Table (6)
Full-restaurant private party reservations accepted


Boasting its very own exclusive kitchen, the private "Chef's Table" room is great for anniversaries, business parties, and more. The newly redesigned Terrace area creates an elegant, liberating ambience, while the bar provides the perfect setting for a light meal.

Official Website


GRAND HYATT TOKYO 2F, 6-10-3, Roppongi, Minato-ku, Tokyo

FROM Narita International Airport

Train: about 90 min
Airport Airport Limousine Bus(to Roppongi Area): about 120 min.
Car: about 90 min

FROM Tokyo International Airport

Train: about 60 min
Airport Limousine Bus(to Roppongi Area): about 80 min.
Car: about 40 min


Hibiya Line 3-minute walk from Exit 1C of Roppongi Stn.
(Direct link to concourse)
Toei Oedo Line 6-minute walk from Exit 3 of Roppongi Stn.

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